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SAN ANTONIO Wednesdays 8-9 p.m., News Talk 930 KLUP
A Presentation of Spec’s Wines, Spirits & Finer Foods
Just in time for this year’s Super Bowl, we are eating and drinking our way through the Phoenix area. In Scottsdale, we chat with a chef who is taking a fresh look at Mexican cooking at the Talking Stick Resort and Casino. For our Grape & Grain segment, we taste and talk with the brew-loving guys behind the Beer Research Institute. Well, if you’ve gotta do research…
AUSTIN Saturdays 10-11 a.m., Talk 1370
A Presentation of Spec’s Wines, Spirits & Finer Foods
Just in time for this year’s Super Bowl, we are eating and drinking our way through the Phoenix area. In Scottsdale, we chat with a chef who is taking a fresh look at Mexican cooking at the Talking Stick Resort and Casino. For our Grape & Grain segment, we taste and talk with the brew-loving guys behind the Beer Research Institute. Well, if you’ve gotta do research…
HOUSTON Saturdays 2-3 p.m., News Talk 1070 KNTH
A Presentation of Spec’s Wines, Spirits & Finer Foods
Just in time for this year’s Super Bowl, we are eating and drinking our way through the Phoenix area. In Scottsdale, we chat with a chef who is taking a fresh look at Mexican cooking at the Talking Stick Resort and Casino. For our Grape & Grain segment, we taste and talk with the brew-loving guys behind the Beer Research Institute. Well, if you’ve gotta do research…
DALLAS Saturdays 7-8 p.m., 570 KLIF
A Presentation of Spec’s Wines, Spirits & Finer Foods
Just in time for this year’s Super Bowl, we are eating and drinking our way through the Phoenix area. In Scottsdale, we chat with a chef who is taking a fresh look at Mexican cooking at the Talking Stick Resort and Casino. For our Grape & Grain segment, we taste and talk with the brew-loving guys behind the Beer Research Institute. Well, if you’ve gotta do research…
Our 25th Year of Eating, Drinking and Telling You About It!
John Ole Son, how do I share these recipes with important others ?? Beautiful Cookbook !!