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We’re in New Orleans for our opening and closing segments this week, checking in on what’s new in one of the world’s oldest cuisines – Italian – with longtime friend and cookbook co-author, chef Andrea Apuzzo of Andrea’s. And in our Grape & Grain segment, we settle in to taste and talk with California wine royalty, Peter Mondavi Jr. of Charles Krug. His is the surname, and theirs the original winery, that helped give birth to the Napa Valley we all know and love today.
SAN ANTONIO Wednesdays 8-9 p.m., News Talk 930 KLUP
AUSTIN Saturdays 10-11 a.m., Talk 1370
HOUSTON Saturdays 2-3 p.m., News Talk 1070 KNTH
DALLAS Saturdays 7-8 p.m., 570 KLIF
A Presentation of Spec’s Wines, Spirits & Finer Foods
Our 25th Year of Eating, Drinking and Telling You About It!
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