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SAN ANTONIO Wednesdays 8-9 p.m., News Talk 930 KLUP
A Presentation of Spec’s Wines, Spirits & Finer Foods
Because of the large distances involved, we don’t make it to El Paso anywhere near as often as we’d like. But recently we did pay a visit, discovering an ambitious new eatery called Anson 11 in a lovingly restored historic downtown building. So yes, by our lights, the place has everything going for it. In our Grape & Grain segment, we taste and talk about the oh-so-French wines of Aubert.
AUSTIN Saturdays 10-11 a.m., Talk 1370
A Presentation of Spec’s Wines, Spirits & Finer Foods
Because of the large distances involved, we don’t make it to El Paso anywhere near as often as we’d like. But recently we did pay a visit, discovering an ambitious new eatery called Anson 11 in a lovingly restored historic downtown building. So yes, by our lights, the place has everything going for it. In our Grape & Grain segment, we taste and talk about the oh-so-French wines of Aubert.
HOUSTON Saturdays 2-3 p.m., News Talk 1070 KNTH
A Presentation of Spec’s Wines, Spirits & Finer Foods
Because of the large distances involved, we don’t make it to El Paso anywhere near as often as we’d like. But recently we did pay a visit, discovering an ambitious new eatery called Anson 11 in a lovingly restored historic downtown building. So yes, by our lights, the place has everything going for it. In our Grape & Grain segment, we taste and talk about the oh-so-French wines of Aubert.
DALLAS Saturdays 7-8 p.m., 570 KLIF
A Presentation of Spec’s Wines, Spirits & Finer Foods
Because of the large distances involved, we don’t make it to El Paso anywhere near as often as we’d like. But recently we did pay a visit, discovering an ambitious new eatery called Anson 11 in a lovingly restored historic downtown building. So yes, by our lights, the place has everything going for it. In our Grape & Grain segment, we taste and talk about the oh-so-French wines of Aubert.
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